Cavanagh 1-3/8"D Low-Gluten Communion Altar Breads - Box of 25 Altar Breads

Cavanagh 1-3/8"D low-gluten altar breads, made using wheat starch and water, have a gluten content of less than 20 parts per million (ppm) for parishioners with Celiac, non-Celiac and general gluten sensitivities. Cavanagh low-gluten altar breads are baked in a facility separate from their regular altar bread production, are packaged minutes after baking for freshness, are individually wrapped to prevent gluten contamination during transit and while stored, and have a guaranteed shelf life of one year. Box of 25 low-gluten altar breads.

👉 For parishioners with Celiac, non-Celiac and general gluten sensitivities
👉 Individually wrapped to prevent gluten contamination
👉 Box of 25 1-3/8”D low-gluten altar breads
👉 Cavanagh low-gluten altar breads contain wheat, and are therefore valid for Catholic Mass as set forth by the United States Conference of Catholic Bishops